Blog

One of the things I enjoy at farmers markets is the display of each stand. I love the colors of the ruby red radish mountains piled high next to beautifully bunched carrots. It’s fun to walk around to the different stands and see the fullness of variety and how everyone … continue reading →

Welcome to September!  Today has been a cooler and breezy day on the farm.  For those of you who were able to travel during this Labor Day weekend, we hope you enjoyed your time away. We are picking the first of our slicing tomatoes this week. It is funny that … continue reading →

A lot of people at market ask for advice on the best ways to store their veggies at home. People generally know that greens last better in the fridge, but does everything need a plastic bag? And how long can they actually be expected to last? In response to … continue reading →

What’s in Box #13?

Salad Mix: More delicious greens for you this week. For best storage, keep greens in the fridge, in a plastic bag or other covered container, with just a little bit of moisture to prevent wilting.

Cherry Tomatoes: Sungold variety. The first ones of the season. … continue reading →

On the farm there is a plethora of vegetables to harvest. Salad mix, radishes, kale in the morning, zucchini and corn in the afternoon always makes for a full day. By now I’ve been harvesting quite a few crops and I have enjoyed some more than others but they all … continue reading →