Happy New Year! . . . Welcome to 2020! Registration for this season’s CSA is now open. The price is $425 for the 20-week season. We will continue to provide 6-7 items per week with the option of adding on storage crop orders at the end of the season.
To … continue reading →
Well, we are at the end of another great season. As we pull the final crops out of the frosty ground we reminisce about the big-belly laughs, cooking experiments, and hard work that goes into a summer of farming. Earlier this week I heard one of the apprentices say “wow, … continue reading →
My time here at the farm, even in the mid-season heat and hurry, has felt like both the end of something and the beginning of something. Coming here at all, committing to this season of education and challenge, was its own kind of end. It was the culmination of many … continue reading →
Fall has set in with earnesty, and I can feel winter approaching swiftly. The days are growing shorter and so is the harvest. Many moments spent in the golden light of October on my knees digging for potatoes or in the rain pulling carrots. In the summer, day and night … continue reading →
October, on Horton Road, has been closely related to the shortening days and cold nights that bite at your toes. This has affected not only those who live and work on the farm, but also all of you. You are the witnesses to the shrinking harvest list and the looming … continue reading →