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Our Organic Farming Apprenticeship includes six months of classes, field trips and lots of hands-on farming.

Article:

A View from the Barn
by Jessica Green

I am beginning on my journey of learning about the true life of an organic farmer and where I fit into those ideals. Just like most of my peers of this generation I did not grow up knowing what a farm was like. It’s not really part of school curriculum where I grew up. Somewhere along the line I realized that my education was lacking something very vital that my own life wouldn’t be complete without trying to get to know it. My mind had daydreamed of farmers and farms. It had a hard time grasping that there are people who don’t drive far and leave their homes to go to their job, people who don’t work inside, people who choose to do something even though they don’t make much money, and people who have a job which allows their minds the peace to meditate. I have to admit that much of my picture of farm life was based on the romanticism of books, movies, and TV. Some of those aren’t too off base but none taught me how being a farmer is being a life-long student of the earth. Here at Horton Road I am beginning to understand the life that is Bill and Debra’s. I came to the right place to learn about farm life, or as people told me before I came, that I had to go to be “cured” or find out that it truly was for me. So, will I learn this after one season?

Not everyone wants or should be a farmer. Yet why is it that I was taught about certain careers and not farming or how to grow my own food? In the past the children would learn about it through their family’s garden or the knowledge of other community members. Today, most of the older generations are made up of people who fled the hard life they had, having no choice but to grow their own food. The knowledge and stories aren’t passed down anymore and we have no memory of farming. Maybe this stark void hit a nerve in many of my fellow peers about the same time and sent many of us searching out how to re-learn all of those ancient memories.

Last year I taught at-risk youth sustainable agriculture and ecological design. We mixed together building a garden with a curriculum that crossed all subjects. Although this was “school,” really it was a prescription for healing. Life had been pretty tough for many of them. They hadn’t gotten what they needed somehow and had become dangerous to both them and the community. But for me they were some of the sweetest, funniest, smartest, and most creative people I’ve met. Out in the garden something happened with them. They let the weight of the town and past go and were able to be happy. Their faces would have new light and expressions. Their voices would loose the edge. They would want to sweat and create something.

Seeing the way these kids changed made me wish that they could live and work on a farm. Just one season could change their life forever. It is an option for a life style that I wish all kids knew. Working with the earth can give a feeling of connection and responsibility. If California can be true to its goal of a garden in every school the consciousness of the children will be changed. Just like my co-apprentices, an education of farming can be used in a life that helps sustainability prosper. And I know that my time here at Horton Road will undoubtedly reach me closer to my dream of living sustainably.

*Jessica was an Americorps volunteer in Santa Cruz last year after graduating from Pitzer college. We were impressed at how she thoroughly researched every available apprenticeship before settling on Horton Road. Jessica completely dives into her work and continually invents new ways of doing things. We are fortunate to have her. She looks forward to meeting ya'll at the farmers market.

 

Horton Road Organics
541-925-3019
93851 Horton Road, Blachly, OR 97412